Optional interactive 3D view of this bottle. The product photograph remains available.Rasta Tease Fire Sauce
$13.005.8oz
Scorpion pepper. Start with one drop. · Trinidad Moruga Scorpion.
Too hot to handle — and too good to put down.
Trinidad Moruga Scorpion peppers, smoked paprika, and apple cider vinegar. The burn arrives slow, sits down, and stays a while — but there's real savory flavor underneath it, not just pain. This is the bottle you reach for when somebody says they can handle it.
Pour it on
- grilled wings
- a pot of red beans and rice
- a bloody mary you'll remember
Ingredients
Whole Tomato, Apple Cider Vinegar, Water, Pink Himalayan Salt, Garlic Powder, Paprika, Onion Powder, Trinidad Moruga Scorpion Peppers, Liquid Smoke.
Nutrition Facts
Shipping
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Returns
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Try the next rung

Bayou Habanero Hot Sauce
Fruity going in. Serious on the way out.
Pour it on
- gumbo and jambalaya
- grilled or roasted shrimp
- a cheese board (try it on sharp cheddar)

Bayou Reaper Hot Sauce
One drop. Then decide.
Pour it on
- a pot of chili you want people to talk about
- wing sauce, cut 1 part to 4 with the Hot & BBQ
- a dare

Rasta Tease Louisiana Hot
Built for the fish fry.
Pour it on
- fried catfish and hush puppies
- hot wings
- a bowl of gumbo that needs one more layer

Reap What You Sow Hot Sauce
You asked for it.
Pour it on
- tacos al pastor or birria
- red beans and chili
- anything you're cooking to impress a heat-seeker
